Everyday People Coffee & Tea

Peru Single Origin- Medium Roast



Enjoy the complex flavors of this Peru Single Origin Coffee. This medium roast is smooth, with notes of chocolate, nutty and caramel and low acidity for a pleasant and balanced cup of coffee. Experience the depth of flavor and sweet tones and sip on this delightful, jazzy brew.


Roast Level: Medium

Tasting Notes: Salted Caramel, Sweet Citrus 

Process: Fully washed & Sun dried

Grower: Cooperativa Agricola De Servicios Norandino

Region: Jaen, Cajamarca 

Altitude: 1,650 – 1,800M

VarietalsBourbon, Catucai, Caturra, Pache, Catimor

Soil Type: Clay Minerals  

Learn More About Coffee From Peru

Rony Lavan is a dedicated, results-oriented cupper who has focused on crafting top-notch coffees from small producers in Peru. Although Peru has long been a leader in large-scale production and certifications, Rony's efforts have shed light on the nation's potential for developing speciality coffees with high scores and desirable tastes.

As head of Lima Coffees, Rony has earned his place as a leader of small batch-quality coffees from Cajamarca. He won the national competition in his first year with the organization and with the introduction of the Cup of Excellence competition to Peru in 2017, the country is set to achieve international recognition for its premium products. Rony and his coffee will be a force to be reckoned with.