Hario

Hario V60 Copper Coffee Dripper Size 02

Regular price $69.00
Product User Manual

Description

The V60 Elevated: Premium Copper Edition

The Hario V60 Copper Coffee Dripper takes the world's most iconic pour-over design and elevates it with premium metal construction. Since 2005, the V60 has been the gold standard for specialty coffee professionals worldwide—this copper version delivers the same exceptional performance with superior heat retention and stunning aesthetic appeal. Handcrafted in Japan from solid copper with a nickel-plated interior and brass handle, this dripper transforms your daily coffee ritual into an elegant experience. The gleaming copper finish develops a natural patina over time, creating a unique piece that tells the story of countless perfect cups.

Copper-colored Hario V60 Copper Coffee Dripper 02 on a white background

Why Copper Makes Better Coffee

Superior Thermal Properties

Copper is renowned for its exceptional thermal conductivity—it quickly reaches optimal brewing temperature and maintains consistent heat throughout extraction. This superior heat retention results in better coffee extraction, allowing the full flavor complexity of your beans to shine through. The thick copper walls absorb and distribute heat evenly across the coffee bed, eliminating temperature fluctuations that can cause uneven extraction. Unlike ceramic or glass that can cool during brewing, copper stays hot from bloom to final drawdown.

Premium Metal Construction:

  • Solid copper body - Superior heat conductivity for stable brewing temperature
  • Nickel-plated interior - Food-safe, corrosion-resistant, easy to clean
  • Brass handle - Elegant design with heat insulation
  • Lifetime durability - Won't chip or break like ceramic alternatives

Iconic V60 Design That Works

The 60° Angle: Perfect Extraction Geometry

The signature 60-degree cone angle creates optimal water flow patterns, allowing water to spiral through coffee grounds for even extraction. This steeper angle provides longer contact time between water and coffee compared to flat-bottom drippers, resulting in enhanced sweetness and complexity.

Spiral Rib Technology

Deep spiral ribs run along the interior walls, creating space between the paper filter and dripper walls. This allows air to escape during brewing, giving grounds room to expand and release CO2 during blooming. The result? Maximum flavor extraction with minimal bitterness.

Single Large Opening: Complete Control

The wide opening at the dripper's base gives you total control over brew strength. Pour fast for lighter body, slow down for fuller extraction. This design element makes the V60 incredibly versatile across different coffee origins and roast levels.

Person pouring coffee from a copper kettle into a ceramic dripper on a wooden table.

Handmade in Japan: A Century of Excellence

Hario Heritage Since 1921

Hario—meaning "King of Glass"—has been at the forefront of coffee innovation for over a century. Founded in Tokyo in 1921, Hario originally created heatproof glass for medical and laboratory use. Their commitment to precision manufacturing and environmental sustainability (100% natural materials, pollution-free production) has made them a trusted name worldwide.

The V60, introduced in 2005, quickly became the brewing method of choice for specialty coffee shops, barista competitions, and home enthusiasts globally. This copper version represents Hario's dedication to combining traditional craftsmanship with modern coffee science.

Environmental Commitment:

Hario pioneered pollution-free glass manufacturing using electricity instead of oil, eliminating harmful factory emissions. This commitment to sustainability extends across their entire product line.

Size 02: The Versatile Everyday Brewer

Perfect Capacity for 1-4 Cups

The 02 size is the most popular V60 variant—sized right for both solo brewing and sharing:

  • Single serving: 12-16oz (one generous mug)
  • Two servings: 24-32oz (two standard mugs)
  • Small batch: Up to 1 liter when brewing for guests

Optimal Coffee Dose Range:

  • Minimum: 15g coffee for single cup
  • Sweet spot: 20-30g for 1-2 cups
  • Maximum: 40g for larger batches

Compact Design:

Fits comfortably on standard mugs, travel mugs, carafes, and servers without overwhelming your countertop. The three-point base provides stable placement.

Hario V60 Copper Coffee Dripper 02 with coffee being poured into it on a white background

Stunning Copper Finish

Functional Beauty

The bright polished copper finish is more than just beautiful—it's functional. Copper's natural properties make it ideal for coffee brewing:

  • Develops unique patina over time (or polish to maintain bright finish)
  • Pairs beautifully with Hario Copper Buono Kettle for coordinated setup
  • Premium aesthetic that elevates any kitchen or coffee bar
  • Professional appearance used in specialty cafés worldwide

The copper will naturally develop a darker patina with use and exposure to air—many users love this aged character. To maintain the bright copper finish, simply polish occasionally with copper cleaner or lemon juice and salt.

Hario V60 Copper Coffee Dripper 02 on a white background

Technical Specifications

  • Model Number: VDP-02CP
  • Size: 02 (1-4 cups / up to 1 liter)
  • Dimensions: W: 5.3" × D: 3.72" × H: 3.62" (135mm × 95mm × 92mm)
  • Top Opening Diameter: 4.75" (120mm)
  • Weight: Approximately 7 oz (200g)
  • Material: Copper body, nickel-plated interior, brass handle
  • Filter Compatibility: Hario V60 Size 02 paper filters (sold separately)
  • Care: Hand wash recommended; dishwasher safe
  • Country of Origin: Made in Japan
  • Includes: Copper dripper, measuring spoon (polypropylene)

What's Included:

✓ Hario V60 Copper Dripper 02

✓ Measuring spoon

Not Included: Paper filters (Hario 02 size required), coffee server/mug, kettle, coffee

Copper-colored Hario V60 Copper Coffee Dripper 02 on a white background

Technical Specifications

Perfect Pairing: Complete Your Setup

Essential Additions

  1. Hario V60 Paper Filters Size 02 (Required)

    White (bleached) or natural brown (unbleached) - Pack of 100

    Price: $8-12
  2. Hario Copper Buono Kettle (Highly Recommended)

    Matching copper finish with gooseneck spout for pour control

    Creates stunning coordinated brewing station

    Price: $60-80
  3. Coffee Scale with Timer (Recommended)

    Precise measurement for consistent brewing

    Price: $25-50
  4. Quality Burr Coffee Grinder (Essential)

    Consistent grind size crucial for V60 success

    Price: $40-300+

Coffee Recommendations:

The V60 excels with light to medium roasts, single-origin coffees, and beans with bright, fruity, or floral notes. Perfect for showcasing Ethiopian, Kenyan, Central American, and complex South American coffees.

Person pouring coffee from a copper kettle into a ceramic dripper on a wooden table.

About Hario

If you're searching for an eco-friendly coffee brand with a rich heritage, look no further than Hario—the self-proclaimed "King of Glass." Established in Tokyo in 1921, Hario originally focused on creating heatproof glass for medical and laboratory purposes, showcasing their commitment to precision and quality from day one.

Through extensive research and development, Hario created glass made from 100% natural materials, demonstrating their unwavering dedication to environmental sustainability. Their commitment didn't stop there—they pioneered a revolutionary approach to glass manufacturing, proving that glass could be produced using electricity instead of oil, dramatically reducing pollution and promoting a cleaner planet.

In 1948, Hario expanded from laboratory equipment to household products, bringing their expertise in precision manufacturing to everyday coffee and tea brewing. Today, their product line includes the iconic V60 drippers, precision kettles in multiple finishes, manual grinders, brewing scales, filters, and more—all designed with the same attention to quality and environmental responsibility that has defined the brand for over a century.

Frequently Asked Questions

The V60 02 size requires Hario V60 02 paper filters. These are widely available in white (bleached) or natural (unbleached) options. Make sure to get 02 size specifically—01 filters are too small, 03 filters are too large.

Yes—copper's superior thermal conductivity maintains more stable brewing temperature throughout extraction, resulting in more consistent and complete flavor extraction. Many users report noticing improved flavor clarity and body compared to plastic or glass versions.

Natural copper develops patina (darkening/bronzing) over time when exposed to air and moisture. This is normal and many users love the aged copper look. To maintain bright copper finish, periodically polish with copper cleaner or lemon juice and salt solution. The nickel-plated interior won't tarnish.

Yes, the copper V60 is dishwasher safe. However, hand washing is recommended to preserve the bright copper finish longer. Hand washing with mild soap takes only 30 seconds.

Yes! The V60 sits on top of any mug, cup, or carafe with an opening at least 3.5" wide. It works with standard mugs, travel mugs, carafes, or dedicated Hario V60 servers. The three-point base provides stability.

A gooseneck kettle is highly recommended for pour-over brewing. The narrow spout gives you precise control over water flow rate and pour pattern, significantly improving brewing consistency. The Hario Copper Buono Kettle matches beautifully.

Start with medium-fine grind—slightly finer than standard drip coffee but coarser than espresso. Think table salt texture. If your brew time is too fast (<2:30), grind finer. If it's too slow (>4:00), grind coarser.

Place paper filter in dripper and pour hot water through to preheat the copper (important for heat retention) and rinse the filter (removes paper taste). Discard rinse water before adding coffee.

Size 02 is designed for 1-4 cups (approximately 10-34 oz / 300-1000ml total). Perfect for solo brewing or sharing. Most home brewers find 02 the ideal versatile size.

Copper offers superior thermal conductivity, maintaining temperature better throughout brewing. Ceramic has excellent heat retention but is more fragile. Copper is virtually indestructible and develops unique patina over time. Both deliver excellent coffee—copper adds premium aesthetics and slightly better thermal performance.

The V60 is designed for hot pour-over coffee, not traditional cold brew. However, you can brew hot coffee at double strength over ice for Japanese-style iced coffee, which produces brighter, more nuanced flavor than cold brew in just 3 minutes.

Yes! The V60 02 (in various materials) is frequently used in barista competitions and World Brewers Cup events. You're getting the same tool professionals trust for championship-level brewing.

With proper care, indefinitely. Copper doesn't break like ceramic or glass, and the solid construction withstands daily use. Many users expect to pass their copper V60 down to future generations.

No. The interior is nickel-plated, so coffee only contacts food-safe nickel plating and paper filter. The copper exterior provides thermal benefits without affecting flavor. There's no metallic taste.