Description
Artisan Copper Craftsmanship Meets Pour-Over Precision
The Kalita Copper Gooseneck Kettle (600ml) combines exceptional functionality with stunning Japanese craftsmanship. Designed for precision pouring and crafted from premium hand-beaten copper, this kettle is both a high-performance brewing tool and a beautiful piece of functional art that elevates any coffee ritual.
Why Choose the Kalita Copper Kettle?
Copper is the material of choice for elite coffee brewers and professional baristas for a reason. Its superior thermal conductivity ensures exceptional heat retention and distribution, allowing for consistent water temperature throughout your pour-over process. This temperature stability is crucial for achieving evenly executed coffee extractions and unlocking the full flavor potential of your beans.
The slender gooseneck spout provides the precise, controlled water flow essential for professional-quality pour-over brewing. Each kettle features a hand-beaten copper finish that creates a unique, artisanal aesthetic while denoting class and quality. The ergonomic handle ensures comfortable, secure control during pouring, making it perfect for both home enthusiasts and café professionals.
At 600ml capacity, this kettle is ideally sized for brewing 2-3 cups of coffee, making it perfect for personal use or intimate coffee sessions. The compact size also makes it an excellent choice for those who value both performance and aesthetic appeal in their brewing setup.
Key Features & Benefits
- Hand-Beaten Copper Construction: Each kettle is individually crafted with a beautiful hand-beaten finish, making every piece unique
- Superior Heat Retention: Copper's excellent thermal properties maintain consistent water temperature for optimal extraction
- Precision Gooseneck Spout: Slender spout design delivers controlled, steady water flow for professional-quality brewing
- Perfect 600ml Capacity: Ideal size for brewing 2-3 cups (approximately 2.5 cups)
- Ergonomic Handle: Comfortable grip designed for precise pouring control
- Japanese Craftsmanship: Made in Japan with meticulous attention to detail and traditional metalworking techniques
- Functional Art: Beautiful enough to display, functional enough for daily use
- Gas Stove Compatible: Durable construction suitable for gas stovetop use
- Professional Quality: Trusted by specialty coffee cafés and elite home baristas worldwide
Technical Specifications
Capacity: 600ml (20.3 oz / approximately 2.5 cups)
Material: Premium Hand-Beaten Copper
Bottom Diameter: 3 inches (76mm)
Spout Type: Slender Gooseneck for Precision Pouring
Handle: Ergonomic Copper Handle
Finish: Hand-Beaten Artisan Finish (each piece is unique)
Origin: Made in Japan
Compatibility: Gas Stoves (Not suitable for induction cooktops)
Care: Hand wash only - Not dishwasher safe
Aesthetic: Traditional Japanese copper craftsmanship with distinctive hand-beaten texture
Important Usage & Care Notes
Heat Source Compatibility: This kettle is compatible with gas stoves but is not suitable for use on induction cooktops. Please verify your heat source compatibility before purchase.
Care Instructions: This kettle is NOT dishwasher safe. Hand washing is required to preserve the beautiful copper finish and ensure longevity. The natural patina that develops over time adds character and authenticity to the copper.
Copper Patina: Over time, copper naturally develops a patina that many coffee enthusiasts appreciate for its beauty and character. This is a normal characteristic of authentic copper products. If you prefer to maintain the original shine, polish regularly with copper cleaner.
Perfect For
- Coffee connoisseurs who appreciate premium materials and craftsmanship
- Home baristas seeking professional-grade brewing equipment
- Those who value both functionality and aesthetics in their coffee tools
- Specialty coffee professionals and café environments
- Gift-giving for serious coffee enthusiasts
- Anyone building a curated, artisan coffee brewing setup
- Collectors of Japanese crafted goods and functional art
- Brewers who want superior heat retention for optimal extraction
Care & Maintenance
Daily Care:
- Hand wash with mild soap and warm water immediately after use
- Dry thoroughly with a soft cloth to prevent water spots
- Never use abrasive scrubbers that could damage the hand-beaten finish
Long-Term Maintenance:
- Copper naturally develops a patina, which is normal and adds character
- To maintain the original shine, use copper polish or a mixture of lemon juice and salt
- Store in a dry place when not in use
- Avoid harsh chemical cleaners
Never:
- Put in the dishwasher
- Use steel wool or abrasive cleaners
- Leave wet for extended periods
Why Choose Copper?
Copper has been the material of choice for elite brewers and professional kitchens for centuries. Its unmatched thermal properties make it superior for pour-over brewing:
- Exceptional Heat Distribution: Copper conducts heat 20x better than stainless steel
- Temperature Stability: Maintains consistent water temperature for even extraction
- Professional Performance: Trusted by specialty coffee cafés worldwide
- Living Material: Develops unique character and patina over time
- Timeless Beauty: Hand-beaten finish creates a stunning aesthetic
- Investment Piece: With proper care, copper kettles can last for generations

About Kalita
Since 1958, Kalita has been a pioneer in pour-over coffee brewing, blending traditional Japanese craftsmanship with innovative, patented designs. The brand is beloved by specialty coffee cafés, home baristas, backcountry hikers, and digital nomads worldwide for creating simple, travel-friendly brewing solutions that deliver exceptional results.
At Everyday People Coffee and Tea, we're proud to offer Kalita products that embody precision, intentionality, and timeless design. In 2016, Espresso Parts partnered with Kalita Japan to introduce the Wave and 102 brewers to the U.S. market. This collaboration flourished, leading to the launch of Kalita USA in 2022, making it easier than ever to explore and enjoy their complete lineup of brewing tools.
Whether you're brewing at home, behind the bar, or in the great outdoors, Kalita's tools are built to elevate both the ritual and the result of your coffee experience.
Frequently asked questions
Copper offers superior thermal conductivity and heat retention compared to stainless steel, maintaining more consistent water temperature throughout the brewing process. This temperature stability leads to more even extractions and better-tasting coffee. Copper also develops a beautiful patina over time, adding character and authenticity.
Hand wash only with mild soap and warm water. Dry thoroughly after each use. The kettle is NOT dishwasher safe. Copper naturally develops a patina over time, which many consider desirable. To maintain the original shine, polish periodically with copper cleaner designed for cookware.
No, this copper kettle is not compatible with induction cooktops. It is designed for use on gas stoves only.
The 600ml capacity is perfect for brewing approximately 2-3 cups of coffee (2.5 cups), making it ideal for personal use or small servings.
No! Each kettle features a hand-beaten copper finish, which means every piece has unique variations in texture and appearance. This artisan quality makes each kettle one-of-a-kind.
No, the natural patina that develops on the exterior copper does not affect the taste of your coffee. This is a normal and desirable characteristic of authentic copper cookware
The copper kettle offers superior heat retention, a hand-beaten artisan aesthetic, and develops a beautiful patina over time. The stainless steel versions are more low-maintenance and compatible with more heat sources. Choose copper for premium performance and distinctive aesthetics; choose stainless steel for durability and ease of care.