Everyday People Coffee & Tea
Berry Revival Cold Brew — Medium Roast Flavored Coffee
Description
Cold Brew That Actually Has Something to Say
Most cold brew is about darkness and strength. Berry Revival is about something else entirely a bright, refreshing cup that tastes like an afternoon pick-me-up rather than a morning necessity. Mixed berry notes layered over smooth cold-steeped coffee, with a clean finish that doesn't linger in bitterness.
This one was designed specifically for cold brewing. The berry flavoring is calibrated for the extended cold steep process the same notes that might be overpowering in a hot cup open up beautifully when brewed cold over 12–18 hours, becoming bright and fruit-forward without veering into artificial sweetness.
The result is a cold brew that stands on its own over ice, works effortlessly with a splash of oat milk or coconut milk, and makes a genuinely impressive iced latte when paired with a shot of espresso from your home machine.
Details
Tasting Notes: Mixed berry · Bright acidity · Smooth, clean finish
Roast: Medium
Flavoring: Natural and artificial flavors
Best Brewed As: Cold brew, iced pour-over, iced drip
Brew It Your Way
Cold Brew
Grind: Coarse
Ratio: 1:4 coffee-to-water
Time: 12–18 hours
Temp: Refrigerator
This coffee was built for this method — the long, cold steep draws out bright mixed-berry notes that are juicy and clean, never sharp or artificial
Iced Pour Over
Grind: Medium-Fine
Ratio: 1:10 brew over ice
Time: 3:00–3:30 minutes
Temp: 200–205°F
Brew double-strength directly over a glass of ice — the flash chill locks in the berry brightness and gives you a vibrant, clear cup fast
Drip Machine
Grind: Medium
Ratio: Your standard ratio
Time: Per machine cycle
Temp: 195–205°F
A solid everyday option — the berry notes are lighter and more subtle hot, making this an easy, approachable cup any morning
French Press
Grind: Coarse
Time: 4:00 minutes
Press: Slowly
Temp: 195–200°F
Full immersion gives the berry flavors more body and depth — a richer, slightly bolder cup that pairs especially well with cream or oat milk
Berry Revival Brewing Tips
- Cold brew is the move with this one — the berry flavoring is calibrated for the extended cold steep, and the result is something genuinely fruit-forward and refreshing
- Use filtered water; the mineral content in tap water can dull the bright berry notes that make this coffee stand out
- Don't rush the steep — 12 hours is the minimum, but 16–18 hours gives you the fullest expression without any bitterness
- For iced pour over, brew directly over ice at double-strength rather than cooling a full-strength hot brew — it keeps the flavors clean and the cup bright
- This coffee shines with coconut milk or oat milk, which complement the berry notes without competing with them
- For a quick iced latte, pull a shot of espresso over ice and top with cold brew concentrate for a layered berry-forward drink
- Store whole beans in an airtight container away from heat and light; consume within 2–4 weeks of roast date for the most vibrant berry flavor
Frequently Asked Questions
Yes — Berry Revival works as a hot drip or pour-over, though the flavor expression is most vibrant when cold brewed. Hot brewing tends to emphasize the coffee base more and the berry notes slightly less. Both are enjoyable; cold is where it shines.
The flavoring adds aromatic sweetness and fruit character, but there's no added sugar. If you prefer a sweeter cup, a small amount of simple syrup or a natural sweetener blends in nicely without overpowering the berry notes.
Yes select "ground for cold brew" at checkout and we'll grind it coarse specifically for cold steeping.