What is Eggnog Cold Brew Latte?
This innovative holiday drink bridges traditional eggnog flavors with contemporary cold brew coffee. The result is a creamy, spiced beverage that's perfect for warmer holiday climates or when you need a refreshing break from hot drinks.
Eggnog Cold Brew Ingredients
- 1 cup Everyday People cold brew concentrate
- 1/2 cup quality eggnog (dairy or plant-based)
- 1/4 teaspoon freshly grated nutmeg
- 1/8 teaspoon ground cinnamon
- 1 tablespoon pure maple syrup (optional)
- Whipped cream for topping
- Cinnamon stick for stirring
- Ice cubes
Step-by-Step Eggnog Cold Brew Instructions
- Prepare serving glass: Fill large glass or mason jar with ice cubes.
- Add cold brew: Pour cold brew concentrate over ice, leaving room for eggnog.
- Warm spiced eggnog: Gently heat eggnog with nutmeg and cinnamon in small saucepan over low heat. Do not boil.
- Layer ingredients: Slowly pour warm spiced eggnog into cold brew, creating beautiful flavor layers.
- Sweeten if desired: Add maple syrup and stir gently with cinnamon stick.
- Finish and serve: Top with small amount of whipped cream and extra nutmeg sprinkle.
Prep Time: 4 minutes | Cook Time: 3 minutes | Total Time: 7 minutes | Serves: 1
Eggnog Cold Brew Variations
- Vegan version: Use plant-based eggnog and oat milk whipped cream
- Boozy version: Add 1 oz rum or bourbon for adults
- Extra spiced: Include cardamom and allspice for more complex flavor
