Everyday People Coffee & Tea

Breakfast Boost House Blend- Medium Roast

Regular price $33.00
Roast Level
Our roasting process enhances each bean’s flavor: Light for brightness, Medium for balance, Medium-Dark for boldness, and Dark for intense, smoky notes.
Light RoastMedium RoastDark Roast
Icons list
Tasting notes describe the distinct flavors in coffee, such as Fruity (bright and tangy), Nutty (smooth and rich), Sweet (caramel or sugary), and Bold (intense and full-bodied).
FruityBrown SugarDark ChocolateCaramel
Type
Size

Description

Discover the perfect morning companion with our signature Breakfast Boost House Blend, expertly crafted to provide the ideal balance of flavor and energy to jumpstart your day. This medium roast house blend combines carefully selected South American beans, roasted to perfection to create a smooth, well-balanced coffee that satisfies even the most discerning coffee lovers. With rich aromatics and complex flavor notes, every cup delivers the consistent excellence and energizing boost you need to tackle your morning with confidence.

Details

Roast Level: Medium

Tasting Notes: Fruity, Brown Sugar, Dark Chocolate, Caramel, Smooth Body

Blend Type: House Blend

Origin: South America

Body: Smooth, Well-Balanced

Acidity: Medium, Bright

Flavor Profile: Complex, Decadent

Best Time: Morning, All-Day

Brewing Methods: Versatile for all methods

Caffeine Level: High Energy Boost

Processing: Multiple origin blend

Aroma: Rich, Inviting Scents

Finish: Smooth, Satisfying

Expertly Crafted for Your Day

Our Breakfast Boost House Blend represents the art of coffee blending at its finest, carefully crafted to deliver the perfect balance of flavor, aroma, and energy that transforms your morning routine into a moment of pure enjoyment. This signature blend combines select South American coffees, each chosen for their unique contribution to the final cup's complexity and character.

The medium roast level has been precisely calibrated to highlight the natural sweetness and chocolate notes inherent in South American beans while preserving the bright, fruity characteristics that add complexity to each sip. Our master roasters have developed this blend through countless cupping sessions, ensuring that every batch delivers the consistent quality and flavor profile that makes your morning coffee a reliable source of both comfort and energy.

Iced coffee with coffee beans on top in a clear cup on a wooden surface.

The Science of the Perfect Morning Blend

What makes Breakfast Boost truly special is its versatility and approachability. Whether you're rushing out the door with a travel mug or taking a quiet moment to savor your morning ritual, this blend adapts to your lifestyle while delivering consistent satisfaction. The smooth body and balanced acidity make it perfect for black coffee enthusiasts, while the rich chocolate and caramel notes complement milk and sweeteners beautifully.

The aromatic experience begins the moment you open the bag, filling your kitchen with rich, inviting scents that signal the start of a great day. The carefully developed flavor profile features layers of brown sugar sweetness that unfold into decadent dark chocolate notes, finishing with smooth caramel undertones that linger pleasantly on the palate.

Our commitment to quality extends beyond just taste. The South American origins we select are known for their sustainable growing practices and consistent quality, ensuring that your daily coffee habit supports responsible farming communities while delivering the exceptional cup quality you expect from a premium house blend.

Every aspect of Breakfast Boost has been designed with the modern coffee lover in mind. From the optimal caffeine content that provides sustained energy without jitters, to the balanced flavor profile that pairs perfectly with breakfast foods, this blend transforms your morning coffee from a mere necessity into a moment of daily luxury that sets a positive tone for everything that follows.

Breakfast Boost Brewing Guide

Brewing Recommendations

Drip Coffee Maker

Ratio: 1:15 (2 tbsp per 6oz water)

Grind: Medium

Time: 4-6 minutes

Temp: 195-205°F

Classic morning brewing method for consistent daily energy

French Press

Ratio: 1:14 (30g coffee : 420g water)

Grind: Coarse

Time: 4:00 minutes

Temp: 200°F

Full-bodied breakfast brew with maximum flavor extraction

Pour Over (V60/Chemex)

Ratio: 1:16 (25g coffee : 400g water)

Grind: Medium

Time: 3:30-4:00 minutes

Temp: 200°F

Clean, bright cup highlighting the blend's complexity

Espresso

Dose: 18-20g for double shot

Yield: 36-40g liquid

Time: 25-30 seconds

Temp: 200-203°F

Perfect for morning lattes and cappuccinos

House Blend Brewing Tips

  • Use filtered water for the cleanest flavor expression
  • Medium roasts work well with slightly higher water temperatures (200-205°F)
  • House blends are designed for consistency—stick to recommended ratios
  • Grind fresh for each brew to maximize the morning aroma experience
  • This blend works excellently for batch brewing and office coffee
  • Store in airtight container to preserve the rich, inviting scents
  • Perfect for milk-based drinks while maintaining distinctive character

Frequently Asked Questions

Breakfast Boost is specifically designed for morning consumption, with a carefully calibrated medium roast that maximizes both flavor complexity and caffeine content. The blend combines select South American beans chosen for their natural sweetness, balanced acidity, and smooth body. Unlike many house blends that prioritize cost over quality, we focus on creating a consistently exceptional cup that energizes your morning while delivering the rich aromatics and complex flavors that make coffee special.

Breakfast Boost is designed for versatility across all brewing methods. Drip coffee makers and French press highlight the full body and chocolate notes, while pour-over methods showcase the bright fruity undertones and caramel sweetness. The blend also performs excellently as espresso, providing enough body for milk drinks while retaining distinctive character. Use water temperatures between 195-205°F for optimal extraction of the complex flavor profile.

Show customers how much time they have for testing your products

Link to your returns policy.

Our Breakfast Boost blend features carefully selected beans from premium South American growing regions known for their consistent quality and distinctive flavor profiles. While we maintain some proprietary aspects of our blend, the coffee showcases the classic characteristics of South American origins: natural sweetness, chocolate undertones, balanced acidity, and smooth body. The specific combination creates the signature brown sugar, dark chocolate, and caramel notes that define this blend.

Store your Breakfast Boost in an airtight container at room temperature, away from light, heat, and moisture. House blends maintain peak flavor for 2-4 weeks after roasting. The rich aromatics that make this coffee so inviting are best preserved by grinding only what you need for each brew. Avoid refrigeration which can introduce moisture and affect the oils that contribute to the smooth body and complex flavor profile.

Absolutely! Breakfast Boost is excellent for espresso, providing the body and sweetness needed for cappuccinos and lattes while maintaining enough character to shine through milk. The medium roast level offers the perfect balance—developed enough for concentrated extraction but bright enough to avoid over-extraction. The chocolate and caramel notes complement steamed milk beautifully, making it ideal for morning coffee shop-style drinks at home.

The smooth, balanced profile of Breakfast Boost pairs beautifully with classic breakfast foods. The brown sugar and caramel notes complement pastries, pancakes, and French toast, while the chocolate undertones enhance the flavors of breakfast breads and muffins. The medium acidity cuts through rich foods like eggs benedict or avocado toast, while the full body stands up to heartier breakfast fare without overwhelming delicate flavors.

The medium roast preserves more of the beans' natural characteristics while developing the oils and sugars that create complexity. Compared to dark roasts, Breakfast Boost offers brighter acidity, more pronounced fruity notes, and greater flavor clarity while still delivering the chocolate and caramel sweetness that makes it satisfying. The medium roast also preserves more caffeine and creates the balanced profile that works well for both black coffee and milk-based drinks.

Yes! Breakfast Boost works excellently for cold brew, where the extended extraction time highlights the chocolate and caramel sweetness while creating a smooth, less acidic concentrate. Use a coarser grind and steep for 12-24 hours at room temperature. For iced coffee, brew hot using normal ratios and cool quickly over ice. The balanced profile translates well to cold applications while maintaining the energizing qualities that make it perfect for morning consumption.

House blends are designed for consistency, versatility, and daily enjoyment rather than showcasing unique origin characteristics. Breakfast Boost delivers reliable flavor and quality cup after cup, works across multiple brewing methods, pairs well with various foods, and provides the steady energy boost needed for daily routines. The approachable flavor profile satisfies both casual coffee drinkers and enthusiasts, making it perfect for households with diverse coffee preferences or offices serving multiple people.

Customer Reviews

Based on 22 reviews
64%
(14)
23%
(5)
9%
(2)
5%
(1)
0%
(0)
E
Ella

Delightful morning coffee, gives me the boost I need.

A
Alexander

Strong and bold, just how I like it.

E
Ethan

Decent choice for a dark roast.

H
Harper

Not my cup of tea, or coffee in this case.

J
Jacob

Good coffee but a bit pricey for me.